For the third year in a row, Alvantia has sponsored the Receivables Finance International Convention (RFIx), which took place this year on 14 and 15 March at the Royal Horseguards Hotel in London.
For the third year in a row, Alvantia has sponsored the Receivables Finance International Convention (RFIx), which took place this year on 14 and 15 March at the Royal Horseguards Hotel in London.
What are Fintechs and how do they affect the consumers of financial products and services? Although the term has become popular in recent years, it originated two decades ago, when new Internet-based payment systems started to emerge. For example, Paypal, founded in 1998, has been considered as one of the first Fintechs.
‘The money of the future’, ‘the currency in fashion’… In a constant fight to change e-commerce, this concept has many peculiarities and has been given just as many names. How can this currency achieve it? In this post, we will analize the “Bitcoin revolution” and why this ‘cryptocurrency’ is in the public eye.
PSD2?: still unknown to most consumers and businesses, is generating expectation among the new players in payment services, and distrust among established entities.
The exponential growth of Information and Communication Technologies (ICTs) is revolutionising the world around us. This phenomenon has of course not been lost on the financial sector.
On 22 November 2017, the Génova Financial Club hosted a working breakfast organised by Alvantia, in collaboration with the Spanish Factoring Association, on new management tools, electronic invoicing (e-invoicing) and the Immediate Supply of Information (ISI).
Weak economic growth has become an age-old debate in Mexican society. Our modest contribution will consist in attempting to answer 3 questions:
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On Thursday, 28 September the Annual AMEFAC Assembly was held, one of the most important financial events held in Mexico City in 2017, and sponsored by Alvantia.
On Wednesday, 26 July, a working breakfast was held between Alvantia and AMEFAC members at La Mansión restaurant in Mexico City.
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